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Lynn Kavanagh
Our latest study shows how capping agriculture emissions and promoting plant-based foods can help Canada reach its 2030...
Ranking the top restaurant chains on meat reduction policies and plant-based offerings.
This report unveils the harrowing details of the floods, its devastating impact on farmed animals and communities, and...
Antibiotic resistance is a serious global problem, and its connection to the well-being of farm animals is increasingly...
Our new report sheds light on the often-overlooked animal welfare issues faced by cull dairy cows in Canada,...
Canada has committed to achieving a 40-45% reduction in greenhouse gas (GHG) emissions by 2030 and net zero...
Each year billions of chickens are subjected to unnecessary suffering at the hands of fast-food companies who refuse...
The hidden health impacts of industrial livestock systems: Transforming livestock systems for better human, animal and planetary health
Assessing how global fast-food brands are responding to the chicken crisis.
